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Accessible Menu

This page presents the menu in a simplified text format designed for easier reading and navigation.

Lunch Specials (Best Value)

Lunch Specials

Available Monday through Friday, 12:00 PM to 2:45 PM. Excluding holidays. No substitutions.

A 20% gratuity will be added to parties of 6 or more.

Each lunch special includes your choice of Aguadito soup or house salad, plus a fountain drink. Chicha or Maracuyá is available for an additional $1.95.

Price: $17.95

Pescado Frito (Lunch Specials)

Crispy fried bass fillet served with garlic jasmine rice and salsa criolla.

Wine Pairing: Chardonnay or Sauvignon Blanc

Price: $17.95

Allergens: Wheat, Fish

1/4 Rotisserie Chicken (Lunch Specials)

Peruvian rotisserie chicken marinated with herbs, spices, and lime, roasted to perfection. Served with salad and your choice of rice or fries.

Wine Pairing: Rosé or Carménère

Price: $17.95

Allergen: Soy

Arroz Tapado (Lunch Specials)

Peruvian comfort dish with seasoned Certified Angus Beef®, raisins, olives, onions, and tomatoes, layered with garlic white rice and hard-boiled egg.

Wine Pairing: Carménère or Malbec

Price: $17.95

Allergens: Wheat, Soy, Eggs

Pescadito Sandwich (Lunch Specials)

Crispy breaded fish fillet with lettuce, tomato, and Peruvian tartar sauce on a toasted bun, served with fries.

Wine Pairing: Sauvignon Blanc or Rosé

Price: $17.95

Dietary Note: Mild

Allergen: Wheat

Estofado de Pollo (Lunch Specials)

A hearty tomato-based stew made with chicken, vegetables, potatoes, and ají amarillo, served with garlic jasmine rice.

Wine Pairing: Carménère or Merlot

Price: $17.95

Dietary Note: Gluten free

Tallarin Rojo (Lunch Specials)

Pasta tossed in Grandma's beloved Peruvian meat sauce made with Certified Angus Beef®, a comforting family favorite.

Wine Pairing: Merlot or Carménère

Price: $17.95

Allergen: Wheat

El Mono Classic Burger (Lunch Specials)

Hand-pressed Certified Angus Beef® patty with cheddar, sweet fried plantains, and Aji Verde on a fresh bun, served with fries.

Wine Pairing: Cabernet Sauvignon or Rosé

Price: $17.95

Dietary Note: Mild

Allergen: Wheat

Vainitas Saltadas (Lunch Specials)

Pan-tossed green beans, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice.

Wine Pairing: Rosé or Chardonnay

Price: $17.95

Dietary Notes: Vegetarian, Vegan

Allergen: Soy

Weekday Lunch Menu

Weekday Lunch Menu

Monday through Friday, 12:00 PM to 3:00 PM. Excluding holidays. No substitutions.

A 20% gratuity will be added to parties of 6 or more.

Appetizers and Salads

Health Advisory: Some dishes, such as ceviche, contain raw or undercooked seafood. Consuming raw or undercooked foods may increase the risk of foodborne illness.

Ceviche (Lunch)

Peruvian ceviche marinated in zesty lime with rocoto chili and bold spices. Served chilled with sweet potato, toasted corn, and freshly prepared warm Peruvian choclo.

Fish: $22.99
Shrimp: $23.99
Mixed Seafood: $24.99
Mushroom: $18.99

Wine Pairing: Sauvignon Blanc or Chardonnay

Spice Options: Mild or Hot

Aguadito Soup (Lunch)

Comforting chicken soup with rice and fresh cilantro, rich, hearty, and full of flavor.

Cup: $5.99
Bowl: $10.99

Wine Pairing: Rosé or Chardonnay

Dietary Note: Coriander

Platanos (Lunch)

Crispy fried sweet plantains served with tangy rocoto aioli for the perfect balance of sweet and spice.

5 pieces: $9.99
9 pieces: $16.99

Wine Pairing: Chardonnay, Pinot Noir, or Sparkling Wine

Allergen: Eggs

Yuca Frita (Lunch)

Crispy fried cassava served with zesty rocoto aioli, a classic taste of Peru in every bite.

5 pieces: $9.99
9 pieces: $16.99

Wine Pairing: Chardonnay, Pinot Noir, or Sparkling Wine

Dietary Note: Vegetarian

Allergen: Eggs

Causa (Lunch)

Two layers of whipped yellow potatoes with aji amarillo, filled with tuna or chicken salad and topped with our signature Aji Verde sauce.

Tuna: $17.99
Chicken: $18.99

Wine Pairing: Sauvignon Blanc or Pinot Noir

Dietary Note: Mild

Allergen: Fish

Lomito Salad (Lunch)

Mixed greens topped with your choice of stir-fried protein, onions, cilantro, and soy sauce, finished with queso fresco, walnuts, tomatoes, and homemade cilantro dressing.

Certified Angus Beef®: $22.99
Chicken: $19.99
Shrimp: $21.99
Mushrooms: $16.99

Wine Pairing: Chardonnay or Pinot Noir

Allergen: Soy

Ensalada Isabella (Lunch)

Inspired by the vibrant spirit of the owners' daughter, mixed greens with queso fresco, walnuts, and Roma tomato slices, tossed in passion fruit vinaigrette and finished with a bold rocoto red wine drizzle.

Price: $13.99

Optional Protein Add-ons:

Marinated Grilled Chicken: $6.99
Grilled Shrimp: $7.99
Grilled New York Steak: $9.99

Wine Pairing: Rosé or Sauvignon Blanc

Dietary Note: Vegetarian

Beef

All of our beef is Certified Angus (CAB)

Lomo Saltado (Lunch)

A Peruvian classic with hand-cut Certified Angus Beef® strips, onions, tomatoes, crispy fries, and cilantro tossed in savory soy sauce. Served with garlic jasmine rice.

Price: $23.99

Wine Pairing: Cabernet Franc or Cabernet Sauvignon

Allergen: Soy

Chaufa de Carne (Lunch)

Peruvian fried rice with Certified Angus Beef®, scrambled eggs, green onions, and soy sauce, a delicious Chinese-inspired classic.

Price: $22.99

Wine Pairing: Carménère or Malbec

Allergen: Soy

Tallarin de Carne (Lunch)

Pasta tossed with stir-fried Certified Angus Beef®, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist.

Price: $22.99

Wine Pairing: Merlot or Carménère

Allergens: Soy, Wheat

Poultry

Antibiotic Free

Aji de Gallina (Lunch)

A rich Peruvian stew of shredded chicken, ají amarillo, parmesan, and cream, topped with walnuts, olives, egg, and cilantro. Served with garlic jasmine rice.

Price: $19.99

Wine Pairing: Chardonnay or Pinot Noir

Allergens: Wheat, Eggs

Pollo Saltado (Lunch)

Stir-fried chicken with onions, tomatoes, crispy fries, cilantro, and savory soy sauce, served with garlic jasmine rice.

Price: $19.99

Wine Pairing: Pinot Noir or Carménère

Allergen: Soy

Tallarin de Pollo (Lunch)

Pasta tossed with stir-fried chicken, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist.

Price: $19.99

Wine Pairing: Carménère or Merlot

Allergen: Soy

Chaufa de Pollo (Lunch)

Chinese-inspired Peruvian fried rice with chicken, scrambled eggs, green onions, and savory soy sauce.

Price: $20.99

Wine Pairing: Carménère or Pinot Noir

Allergen: Soy

Arroz con Pollo (Lunch)

Our take on a Peruvian classic with vibrant cilantro rice, juicy rotisserie chicken, peas, and carrots. Served with salsa criolla.

Price: $20.99

Wine Pairing: Carménère or Pinot Noir

Dietary Note: Coriander

Allergen: Soy

Seafood

Always cooked to order

Personal Paella (Lunch)

Known in Peru as Arroz con Mariscos, this savory seafood rice is cooked in a rich white wine and aji panca sauce. Served sizzling hot with a crispy blackened rice bottom.

Price: $28.99

Wine Pairing: Chardonnay or Pinot Noir

Dietary Note: Mild

Allergen: Shellfish

Camarone Saltado (Lunch)

Stir-fried shrimp with onions, tomatoes, crispy fries, cilantro, and savory soy sauce, served with garlic jasmine rice.

Price: $22.99

Wine Pairing: Chardonnay, Rosé, or Pinot Noir

Allergen: Soy

Chaufa de Camarones (Lunch)

Chinese-inspired Peruvian fried rice with shrimp, scrambled eggs, green onions, and savory soy sauce.

Price: $23.99

Wine Pairing: Chardonnay or Pinot Noir

Allergen: Soy

Fish-N-Onions (Lunch)

Crispy fried bass fillet topped with sautéed onions, tomatoes, cilantro, and savory soy sauce, served with garlic jasmine rice.

Price: $22.99

Wine Pairing: Chardonnay or Rosé

Allergen: Soy

Tallarin de Camarones (Lunch)

Pasta tossed with stir-fried shrimp, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist.

Price: $22.99

Wine Pairing: Chardonnay, Rosé, Pinot Noir, or Merlot

Allergens: Soy, Wheat

Vegetarian

No dessert till you finish your veggies

Champiñones Saltado (Lunch)

Pan-tossed organic mushrooms, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice.

Price: $19.99

Wine Pairing: Cabernet Franc or Rosé

Allergen: Soy

Pesto Pasta (Lunch)

Pasta tossed in our homemade Peruvian pesto and finished with queso fresco for a rich, authentic touch.

Price: $18.99

Wine Pairing: Sauvignon Blanc or Rosé

Allergen: Wheat

Tallarin de Champiñones (Lunch)

Pasta with organic mushrooms, onions, tomatoes, cilantro, and savory soy sauce, pan-seared together for a rich, flavorful finish.

Price: $19.99

Wine Pairing: Merlot or Rosé

Allergen: Soy

Veggie Chaufa (Lunch)

Chinese-inspired Peruvian fried rice with vegetables, scrambled eggs, green onions, and savory soy sauce.

Price: $19.99

Wine Pairing: Pinot Noir or Rosé

Allergen: Soy

Rice-N-Beans (Lunch)

Creamy Peruvian beans served with garlic jasmine rice and salsa criolla for a simple, flavorful classic.

Price: $19.99

Wine Pairing: Pinot Noir or Merlot

Main Menu

Main Menu

Full entrées perfect for sharing

Available Monday through Thursday, 5:00 PM to 8:00 PM, Friday 5:00 PM to 9:00 PM, Saturday and Sunday all day.
A 20% gratuity will be added to parties of 8 or more​

Appetizers and Salads

Health Advisory: Some dishes, such as ceviche, contain raw or undercooked seafood. Consuming raw or undercooked foods may increase the risk of foodborne illness

Ceviche

Peruvian ceviche marinated in zesty lime with rocoto chili and bold spices. Served chilled with sweet potato, toasted corn, and freshly prepared warm Peruvian choclo.

Fish: $23.99
Shrimp: $24.99
Mixed Seafood: $25.99
Mushroom: $19.99

Wine Pairing: Sauvignon Blanc or Chardonnay

Dietary Notes: Mild, Raw

Allergens: Fish, Shellfish

Papa a la Huancaina

Tender boiled potatoes topped with creamy ají amarillo cheese sauce, queso fresco, and olives. A classic Peruvian favorite.

Price: $19.99

Wine Pairing: Chardonnay or Pinot Noir

Dietary Notes: Vegetarian, Mild

Allergen: Eggs

Causa Acevichada

Citrus-infused whipped potatoes layered with your choice of chicken or tuna salad, topped with fresh fish ceviche and its vibrant lime marinade.

Chicken: $21.99
Tuna: $20.99

Wine Pairing: Sauvignon Blanc or Pinot Noir

Dietary Note: Mild

Allergen: Fish

Platanos

Crispy fried sweet plantains paired with tangy Rocoto chili aioli—a perfect balance of sweetness and spice.

-- Wine Pairing: Chardonnay | Pinot Noir | Sparkling

5pc $10.99 | 9pc $17.99

Vegetarian | Eggs

Dirty Tuna Plantain Bites

Ten crispy green plantain bites topped with creamy tuna salad and finished with savory olive tapenade and Kalamata olive wheels.

Price: $18.99

Wine Pairing: Chardonnay, Pinot Noir, or Sparkling Wine

Dietary Note: Mild

Allergen: Fish

Aguadito Soup

Comforting chicken soup with rice and fresh cilantro, rich, hearty, and full of flavor.

Cup: $6.99
Bowl: $11.99

Wine Pairing: Rosé or Chardonnay

Dietary Note: Coriander

Tiradito

Delicate sashimi-style fresh fish topped with a silky, citrusy Ají Amarillo lime sauce. Served with fresh and toasted Peruvian corn.

Price: $19.99

Wine Pairing: Sauvignon Blanc or Chardonnay

Dietary Notes: Mild, Raw

Allergen: Fish

Yuca Frita

Crispy fried cassava served with zesty rocoto aioli, a classic taste of Peru in every bite.

5 pieces: $10.99
9 pieces: $17.99

Wine Pairing: Chardonnay, Pinot Noir, or Sparkling Wine

Dietary Note: Vegetarian

Allergen: Eggs

Patacones

Also known as Peruvian tostones, crispy golden-fried green plantains served with homemade chimichurri.

5 pieces: $10.99
9 pieces: $17.99

Wine Pairing: Chardonnay, Pinot Noir, or Sparkling Wine

Dietary Notes: Vegetarian, Vegan

Calamar Frito

Crispy tender calamari served with zesty Peruvian tartar sauce.

Individual Style: $18.99
Family Style: $24.99

Wine Pairing: Sauvignon Blanc, Chardonnay, or Sparkling Wine

Allergens: Wheat, Eggs

Frito Sampler

A delicious trio of crispy yuca, sweet potato fries, and fried plantains, served with rocoto aioli and creamy Huancaína sauce.

Price: $20.99

Wine Pairing: Chardonnay, Pinot Noir, or Sparkling Wine

Dietary Note: Vegetarian

Allergen: Eggs

Seafood Jalea (Fried Seafood)

A Peruvian coastal classic featuring crispy fried fish, shrimp, calamari, mussels, clams, and yuca, topped with salsa criolla and served with Peruvian tartar sauce.

Shareable: $34.99
Family Style: $49.99

Wine Pairing: Sauvignon Blanc, Chardonnay, or Sparkling Wine

Allergens: Fish, Wheat, Shellfish, Eggs

Anticuchos

Three grilled skewers served with spicy chimichurri, salsa criolla, grilled corn, potatoes, and fresh cheese for a bold Peruvian classic.

Beef Hearts: $25.99
Chicken: $23.99
Shrimp: $24.99
Mixed Combo: $25.99

Wine Pairing: Chardonnay or Pinot Noir

Dietary Note: Mild

Allergen: Shellfish when applicable

Trio de Mar

A seafood lover's dream featuring crispy calamari, fresh mixed ceviche, and tiradito with thinly sliced fish in ají amarillo sauce.

Price: $26.99

Wine Pairing: Chardonnay, Pinot Noir, or Sparkling Wine

Dietary Notes: Mild, Raw

Allergens: Fish, Shellfish

Pulpo al Olivo

Tender octopus marinated in lemon, garlic, and olive oil, served with a rich, bold olive sauce.

Price: $23.99

Wine Pairing: Chardonnay or Pinot Noir

Allergens: Shellfish, Eggs

Pulpo Parrillero

Perfectly grilled octopus served with creole-style sautéed potatoes, onion, and cilantro, finished with a savory Worcestershire reduction.

Price: $26.99

Wine Pairing: Chardonnay, Pinot Noir, or Sparkling Wine

Allergen: Shellfish

Salads

Health Advisory: Some dishes, such as ceviche, contain raw or undercooked seafood. Consuming raw or undercooked foods may increase the risk of foodborne illness

Ensalada Isabella

Inspired by the vibrant spirit of the owners' daughter, mixed greens with queso fresco, walnuts, and Roma tomato slices, tossed in passion fruit vinaigrette and finished with a bold rocoto red wine drizzle.

Price: $14.99

Optional Protein Add-ons:

Marinated Grilled Chicken: $6.99
Grilled Shrimp: $7.99
Grilled N.Y. Steak: $9.99

Wine Pairing: Rosé or Sauvignon Blanc

Dietary Notes: Vegetarian, Gluten free

Lomito Salad

Mixed greens topped with your choice of stir-fried protein, onions, cilantro, and soy sauce, finished with queso fresco, walnuts, tomatoes, and homemade cilantro dressing.

Certified Angus Beef®: $23.99
Chicken: $20.99
Shrimp: $22.99
Mushrooms: $17.99

Wine Pairing: Chardonnay or Pinot Noir

Allergen: Soy

Peruvian Cobb Salad

A hearty bed of mixed greens tossed in lime-infused olive oil, generously topped with shredded chicken, smoky bacon, queso fresco, hard-boiled egg, sweet Peruvian choclo, cherry tomatoes, red onions, and olives.

Price: $21.99

Wine Pairing: Chardonnay or Pinot Noir

Allergen: Eggs

Ensalada de Marisocs

A refreshing seafood salad with tender shrimp and fish marinated in citrus juices, like ceviche, for a bright, tangy kick. Served over crisp lettuce with juicy tomatoes, sliced onions, shredded carrots, and crispy fried calamari, then finished with a touch of creamy mayo for the perfect balance of zest and creaminess. -- Wine Pairing: Chardonnay | Pinot Noir

$23.99

Fish | Raw | Wheat | Shellfish | Eggs

Beef

Featuring premium Certified Angus Beef® in every beef entrée.

Lomo Saltado

A Peruvian classic with hand-cut Certified Angus Beef® strips, onions, tomatoes, crispy fries, and cilantro tossed in savory soy sauce. Served with garlic jasmine rice.

Price: $26.99

Wine Pairing: Cabernet Franc or Cabernet Sauvignon

Allergen: Soy

Seco de Res

Tender Certified Angus Beef® slow-stewed with cilantro, served with Peruvian beans, garlic jasmine rice, and zesty salsa criolla. Ask for availability.

Price: $25.99

Wine Pairing: Cabernet Sauvignon or Cabernet Franc

Dietary Notes: Coriander, Gluten free

Tapado A Lo Pobre

A classic Peruvian beef stew made with seasoned Certified Angus Beef®, onions, tomatoes, raisins, and olives, served with garlic jasmine rice, a fried egg, sweet fried plantains, and chimichurri.

Price: $23.99

Wine Pairing: Carménère or Malbec

Allergens: Eggs, Soy

Chaufa de Carne

Peruvian fried rice with Certified Angus Beef®, scrambled eggs, green onions, and soy sauce, a delicious Chinese-inspired classic.

Individual Style: $24.99
Family Style: $32.99

Wine Pairing: Carménère or Malbec

Allergens: Sesame, Soy, Eggs

Tallarin de Carne

Pasta tossed with stir-fried Certified Angus Beef®, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist.

Individual Style: $22.99
Family Style: $32.99

Wine Pairing: Merlot or Carménère

Allergens: Wheat, Soy

Tallarin Verde con Lomo

Pasta tossed in our homemade pesto, topped with stir-fried Certified Angus Beef®, onions, tomatoes, and savory soy sauce.

Price: $27.99

Wine Pairing: Carménère or Merlot

Allergens: Wheat, Soy

Tallarin Rojo

Pasta tossed in Grandma's beloved Peruvian meat sauce made with Certified Angus Beef®, a comforting family favorite.

Individual Style: $20.99
Family Style: $30.99

Wine Pairing: Merlot or Carménère

Allergen: Wheat

Poor Man's Steak

Known in Peru as Bistec a lo Pobre, a hand-cut Certified Angus Beef® New York steak topped with a fried egg and served with sweet plantains, crispy fries, chimichurri, and garlic jasmine rice.

10 oz: $36.99

Wine Pairing: Cabernet Sauvignon or Cabernet Franc

Allergen: Eggs

Steak N' Onions

A hand-cut Certified Angus Beef® New York steak topped with sautéed onions and tomatoes in savory soy sauce, served with garlic jasmine rice.

10 oz: $33.99

Wine Pairing: Cabernet Sauvignon or Carménère

Allergens: Soy, Garlic

Pesto N' Steak

Grandma's favorite pasta tossed in our homemade pesto, served with a hand-cut Certified Angus Beef® New York steak and finished with queso fresco.

10 oz: $34.99

Wine Pairing: Carménère or Rosé

Allergen: Wheat

Poultry

No antibiotics.

Aji De Gallina

A rich Peruvian stew of shredded chicken, aji amarillo, Parmesan, and cream, topped with walnuts, olives, egg, and cilantro. Served with potato slices and garlic jasmine rice.

Price: $23.99

Wine Pairing: Chardonnay or Pinot Noir

Allergens: Wheat, Eggs, Tree nuts

Pollo Saltado

Stir-fried chicken with onions, tomatoes, crispy fries, cilantro, and savory soy sauce, served with garlic jasmine rice.

Price: $23.99

Wine Pairing: Pinot Noir or Carménère

Allergen: Soy

Estofado de Pollo

A hearty tomato-based stew made with chicken, vegetables, potatoes, and ají amarillo chili pepper, served with garlic jasmine rice.

Price: $22.99

Wine Pairing: Pinot Noir or Carménère

Dietary Note: Gluten free

Chaufa de Pollo

Chinese-inspired Peruvian fried rice with chicken, scrambled eggs, green onions, and savory soy sauce.

Individual Style: $21.99
Family Style: $30.99

Wine Pairing: Carménère or Pinot Noir

Allergens: Sesame, Soy, Eggs

Tallarin de Pollo

Pasta tossed with stir-fried chicken, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist.

Individual Style: $20.99
Family Style: $30.99

Wine Pairing: Carménère or Merlot

Allergens: Wheat, Soy

Tallarin Verde con Pollo

Pasta tossed in our homemade pesto, topped with stir-fried chicken, onions, tomatoes, cilantro, and savory soy sauce.

Price: $24.99

Wine Pairing: Chardonnay or Pinot Noir

Allergens: Wheat, Soy

Arroz con Pollo

Our take on a Peruvian classic with vibrant cilantro rice, juicy rotisserie chicken, peas, and carrots. Served with salsa criolla.

1/4 Chicken: $21.99
1/2 Chicken: $25.99

Wine Pairing: Carménère or Pinot Noir

Dietary Note: Coriander

Allergen: Soy

Pollo a la Brasa

Our signature Peruvian rotisserie chicken, marinated with herbs, spices, and fresh lime, then roasted to perfection. Served with salad and your choice of rice or fries.

1/4 Chicken: $19.99
1/2 Chicken: $23.99

Wine Pairing: Rosé or Carménère

Allergen: Soy

Seafood

Always made to order.

Pescado Frito

Crispy fried bass fillet served with garlic jasmine rice and zesty salsa criolla.

Price: $22.99

Wine Pairing: Chardonnay or Sauvignon Blanc

Allergen: Wheat

Fish N' Onions

Crispy fried bass fillet topped with sautéed onions, tomatoes, cilantro, and savory soy sauce, served with garlic jasmine rice.

Price: $23.99

Wine Pairing: Chardonnay or Rosé

Allergen: Soy

Peruvian Paella

Known in Peru as Arroz con Mariscos, this savory seafood rice is cooked in a rich white wine and aji panca sauce. Served sizzling hot with a crispy blackened rice bottom.

Personal: $28.99
Shareable: $38.99
Family Style: $52.99

Wine Pairing: Chardonnay or Pinot Noir

Dietary Note: Mild

Allergen: Shellfish

Chupe de Camarones

A Peruvian seafood classic, creamy shrimp chowder infused with aji panca, served with garlic jasmine rice and topped with a poached egg.

Price: $27.99

Wine Pairing: Chardonnay or Rosé

Dietary Note: Mild

Allergen: Shellfish

Chaufa de Camarones

Chinese-inspired Peruvian fried rice with shrimp, scrambled eggs, green onions, and savory soy sauce.

Individual Style: $23.99
Family Style: $36.99

Wine Pairing: Chardonnay or Pinot Noir

Allergens: Sesame, Soy, Eggs

Camarones Saltado

Stir-fried shrimp with onions, tomatoes, crispy fries, cilantro, and savory soy sauce, served with garlic jasmine rice.

Price: $25.99

Wine Pairing: Chardonnay, Rosé, or Pinot Noir

Allergen: Soy

Tallarin de Camarones

Pasta tossed with stir-fried shrimp, onions, tomatoes, cilantro, and savory soy sauce for a bold Peruvian twist.

Individual Style: $23.99
Family Style: $35.99

Wine Pairing: Chardonnay, Rosé, Pinot Noir, or Merlot

Allergens: Soy, Wheat

Tallarin Verde con Camarones

Pasta tossed in our homemade pesto, topped with stir-fried shrimp, onions, tomatoes, cilantro, and savory soy sauce.

Price: $26.99

Wine Pairing: Chardonnay, Rosé, or Pinot Noir

Allergen: Wheat

Mariscos Saltados

Pan-tossed mixed seafood with onions, tomatoes, crispy potatoes, cilantro, and savory soy sauce, served with garlic jasmine rice.

Price: $29.99

Wine Pairing: Chardonnay, Rosé, or Pinot Noir

Allergen: Soy

Tallarin Verde con Mariscos

Pasta tossed in our homemade pesto, topped with stir-fried mixed seafood, onions, tomatoes, cilantro, and savory soy sauce.

Price: $30.99

Wine Pairing: Chardonnay, Rosé, or Pinot Noir

Allergen: Wheat

Vegetarian/Vegan

No dessert until you finish your veggies.

Vainitas Saltadas

Pan-tossed green beans, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice.

Price: $19.99

Wine Pairing: Rosé or Chardonnay

Dietary Notes: Vegetarian, Vegan

Allergen: Soy

Rice-N-Beans a lo Pobre

Creamy Peruvian beans served with garlic jasmine rice, sweet plantains, a fried egg, and zesty salsa criolla.

Price: $21.99

Wine Pairing: Pinot Noir or Merlot

Dietary Note: Vegetarian

Allergen: Eggs

Pesto Pasta

Pasta tossed in our homemade Peruvian pesto and finished with queso fresco for a rich, authentic touch.

Individual Style: $20.99
Family Style: $25.99

Wine Pairing: Sauvignon Blanc or Rosé

Dietary Note: Vegetarian

Allergen: Wheat

Huevo a lo Pobre

Garlic jasmine rice with two fried eggs, sweet plantains, golden fries, and spicy chimichurri for a bold, satisfying dish.

Price: $19.99

Wine Pairing: Merlot or Sauvignon Blanc

Dietary Note: Vegetarian

Allergen: Eggs

Veggie Chaufa

Chinese-inspired Peruvian fried rice with vegetables, scrambled eggs, green onions, and savory soy sauce.

Individual Style: $20.99
Family Style: $25.99

Wine Pairing: Pinot Noir or Rosé

Dietary Note: Vegetarian

Allergens: Sesame, Soy, Eggs

Champiñones Saltado

Pan-tossed organic mushrooms, onions, tomatoes, and crispy potatoes in savory soy sauce with fresh cilantro, served with garlic jasmine rice.

Price: $22.99

Wine Pairing: Cabernet Franc or Rosé

Dietary Notes: Vegetarian, Vegan

Allergen: Soy

Tallarin de Champiñones

Pasta with organic mushrooms, onions, tomatoes, cilantro, and savory soy sauce, pan-seared together for a rich, flavorful finish.

Individual Style: $19.99
Family Style: $25.99

Wine Pairing: Merlot or Rosé

Dietary Notes: Vegetarian, Vegan

Allergens: Wheat, Soy

Gourmet Sandwiches

Gourmet Sandwiches

All of our beef is Certified Angus Beef®.

Chimichurri Steak Sandwich

A tender grilled Certified Angus Beef® New York steak served on crispy Dutch Crunch bread with fresh tomatoes, lettuce, and a creamy chimichurri-mayo spread. Served with golden French fries.

Allergens: Wheat, Eggs

Pescadito Sandwich

Crispy breaded fish fillet with lettuce, tomato, and Peruvian tartar sauce on a toasted bun, served with fries.

Allergens: Wheat, Fish, Eggs

Lomito Sandwich

Stir-fried protein with onions, cilantro, and soy sauce, layered with lettuce, tomatoes, and mayo on crispy Dutch Crunch bread. Served with French fries.

Certified Angus Beef®: $22.99
Chicken: $19.99
Shrimp: $21.99

Wine Pairing: Cabernet Franc, Malbec, or Rosé

Allergens: Wheat, Soy, Eggs

Dirty Tuna Sandwich

Zesty tuna salad topped with our signature olive tapenade, lettuce, and red onions on fresh Dutch Crunch bread. Served with crispy sweet potato fries.

Price: $19.99

Wine Pairing: Pinot Noir, Carménère, or Rosé

Allergens: Wheat, Fish, Eggs

El Mono Burger

A homemade Certified Angus Beef® patty topped with cheddar, sweet fried plantains, a fried egg, and zesty Aji Verde chili sauce, all on a fresh bun. Served with crispy French fries. Grilled to medium unless specified.

Allergens: Wheat, Eggs

Hamburgueson

A classic Peruvian-style burger featuring a homemade Certified Angus Beef® patty, cheddar cheese, lettuce, tomatoes, fried plantains, and mayo on a fresh bun. Served with sweet potato fries. Grilled to medium unless specified.

Allergens: Wheat, Eggs

Veggie Sandwich

Pan-tossed mushrooms, onions, and cilantro in savory soy sauce, layered with lettuce, tomatoes, and mayo on crispy Dutch Crunch bread. Served with golden French fries.

Price: $17.99

Wine Pairing: Pinot Noir, Carménère, or Rosé

Dietary Note: Vegetarian

Allergens: Wheat, Soy, Eggs

Kids Menu

Kids Plates

For Our Little Amigos – Ages 12 & Under

Pollito con Papas

Chicken strips and fries served with ketchup.

$8.99

Wheat

Salchipapas (Kids)

Sliced hot dogs and french fries served with mayo and ketchup.

$10.99

Eggs

Pollito con Tallarin Verde

Chicken strips with pasta and pesto.

$10.99

Wheat

Pollito y Tallarin con Mantequilla (Kids)

Chicken strips with butter pasta.

$10.49

Wheat

Tallarin con Mantequilla (Kids)

Kids butter pasta.

$9.49

Wheat

Tallarin Verde (Kids)

Pasta and pesto.

$8.99

Wheat

Pollito con Arroz

Chicken strips and rice.

$9.99

Wheat | Garlic

Arroz con Frijoles (Kids)

Creamy, refried-style Peruvian beans served with fragrant garlic Jasmine rice.

$8.99

Garlic

Beverages

Beverages

Refreshing Homemade and Classic Soft Drinks​

Homemade Drinks

No high-fructose corn syrup, ever!

Chicha

Made from scratch with organic Peruvian purple corn and a hint of cinnamon.

Small, 12 oz: $5.99
Medium, 16 oz: $6.99
Large, 20 oz: $7.99
Carafe: $12.99

Dietary Notes: Gluten free, Vegetarian, Organic, Vegan

Chicha (Lite)

Made from scratch with organic Peruvian purple corn and a hint of cinnamon, with reduced sweetness.

Small, 12 oz: $5.99
Medium, 16 oz: $6.99
Large, 20 oz: $7.99
Carafe: $12.99

Dietary Notes: Gluten free, Vegetarian, Organic, Vegan

Maracuya

Made from scratch with organic passion fruit for a sweet and tart tropical drink.

Small, 12 oz: $5.99
Medium, 16 oz: $6.99
Large, 20 oz: $7.99
Carafe: $12.99

Dietary Notes: Gluten free, Vegetarian, Organic, Vegan

Miti Miti

A blend of our two homemade drinks, Chicha and Maracuyá, combining Peruvian purple corn with passion fruit.

Small, 12 oz: $6.99
Medium, 16 oz: $7.99
Large, 20 oz: $8.99
Carafe: $13.99

Dietary Notes: Gluten free, Vegetarian, Organic

Shirley Temple (16oz)

Non-alcoholic mixed drink made with lime soda, a splash of grenadine, and maraschino cherries.

16 oz: $5.99

Fresh Limonada (16oz)

Sweet limeade made with fresh-squeezed lime juice and carbonated water. Ask for unsweetened or non-carbonated.

16 oz: $7.99

Dietary Notes: Vegetarian, Vegan, Gluten free

Fresh Spearmint Limonada (16oz)

Sweet limeade made with fresh-squeezed lime juice, spearmint, and carbonated water. Ask for unsweetened or non-carbonated.

16 oz: $8.99

Dietary Notes: Vegetarian, Vegan, Gluten free

Strawberry Limonada

Fresh limeade with strawberry flavor and carbonated water. Ask for non-carbonated if preferred.

16 oz: $8.99

Dietary Note: Vegetarian

Lime Arnold Palmer

Iced tea mixed with fresh-squeezed lime juice and simple syrup.

Price: $6.99

Dietary Notes: Vegetarian, Gluten free

Strawberry Iced Tea

Iced tea with strawberry flavor.

Price: $4.99

Dietary Note: Vegetarian

Passion Fruit Iced Tea

Iced tea with passion fruit flavor.

Price: $4.99

Dietary Note: Vegetarian

Virgin Mojito

Fresh lime and mint topped with Starry lemon-lime soda.

Price: $9.99

Dietary Note: Vegetarian

Virgin Pina Colada

Frozen coconut cream blended with pineapple juice.

Price: $8.99

Dietary Note: Vegetarian

Virgin Peruvian Michelada

Non-alcoholic Michelada made with mineral water, fresh lime juice, tomato juice, savory sauces, spices, and Peruvian rocoto chili.

Price: $12.99

Spice Options: Mild or Spicy

Dietary Note: Vegetarian

Imports and Classics

Yes Peruvians make their own sodas too. Want one? or three?

Inca Kola (12oz)

Classic Peruvian golden soda.

12 oz: $4.50

Diet Inca Kola (12oz)

Diet version of the classic Peruvian golden soda.

12 oz: $4.50

Pellegrino

Sparkling mineral water.

Price: $3.99

Classic Sodas

Pepsi
Pepsi Zero
Starry
Orange Crush
Ginger Ale

Small, 12 oz: $3.45
Medium, 16 oz: $3.95
Large, 20 oz: $4.45

Coffee & Tea

Because sometimes dessert needs coffee.

Hot Tea

Earl Grey: $3.50
English Breakfast: $3.50
Green Tea: $3.50
Chamomile: $3.50
Lemon Ginger: $3.50
Peppermint: $3.50

Americano

Price: $4.99

Hot Latte

Price: $6.99

Cappuccino

Price: $5.99

Beer & Wine

Beer & Wine

Because sometimes dessert needs coffee.

Beer Selection

Cusqueña

Golden Peruvian lager.

Origin: Peru

Pilsen

Peruvian pilsner.

Origin: Peru

Negra Modelo

Dunkel-style lager.

Origin: Mexico

Lagunitas IPA

India pale ale.

Origin: California

Red Wine

Carmenere

Winery: Casas Patronales
Origin: Chile

Pinot Noir

Winery: Casas Patronales
Origin: Chile

Merlot

Winery: Casas Patronales
Origin: Chile

Cabernet Sauvignon

Winery: Casas Patronales
Origin: Chile

White Wine

Sauvignon Blanc

Winery: Casas Patronales
Origin: Chile

Pinot Grigio

Winery: Casas Patronales
Origin: Chile

Rosé Syrah

Winery: Casas Patronales
Origin: Chile

Chardonnay

Winery: Casas Patronales
Origin: Chile

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